Three-course dinner at Bundanon
A special opportunity to enjoy outdoor dining at Bundanon after hours, featuring a three-course dinner menu by Ramox Café Executive Chef, Douglas Innes-Will. Tickets include Art Museum entry, and local wines and beers throughout dinner.
Guests can explore the Art Museum in a private viewing from 5pm, before a glass of sparkling wine and an amuse-bouche. From 6pm, dinner will unfold with live music and a menu championing quality seasonal produce sourced from the surrounding Shoalhaven region.
Private Art Museum viewing: 5-6pm
Three-course dinner: 6-8pm
Tickets
$140 per person
Bookings essential, please advise of dietary requirements at time of booking
Max 10 guests per table
Tickets to this event are non-refundable, transfer to another person is possible
